This Canadian distillery has one of the most exciting backstories out there. The founder, J.P. Wiser, was a New York native cattle breeder who moved to Canada in the 1870s, worked at his uncle’s distillery, and entered the business solely to secure grain to feed his cows. He was even considered a pioneer of the trade.
Luckily, by the 1900s, J.P. Wiser's was already a worldwide whiskey enterprise that continues to produce unique expressions to this day.

What we have here is a ready-to-serve cocktail classic. This tasty concoction is made from double-column distilled 3-years-old corn whisky, 8% Red Path sucrose, and perfectly matched aromatic bitters and orange essence. It’s a smooth and full-bodied drink, bottled at 35% ABV.

Alcohol by Volume: 70%