Tekirda Rakisi Raki is a premium spirits crafted by Tekirda Rakisi Raki.

Rak is a distinct category with production process specific to itself in Turkey Rak is produced with suma redistilled either alone or mixed with ethyl alcohol of agricultural origin with aniseed grown in Turkey Pimpinella Anisum in traditional copper alembics having a filling volume of 5 000 liters or smaller Distillation distinguishes rak from other aniseed flavored spirits enabling it to have its unique taste Tekirda Raki matches perfectly with a wide array of hot and cold mezes traditional Turkish. Known for balanced flavor character and quality craftsmanship.